Breastfeeding: The Gold Standard
Supporting the Breastfeeding Dyad through the First Weeks
April 7-9, 2010
Hampton Inn and Suites, Convention Center Boulevard, New Orleans, LA
Pricing:
| Healthcare Provider Rate | ||
|---|---|---|
| $235 | FULL SEMINAR | Weds, Thurs, & Fri |
| $135 | 1 Day ONLY | Thursday OR Friday |
| $40 | Wednesday ONLY | |
| Reduced Rate | ||
La Leche League Leaders, Leader Applicants, Students (with ID), WIC Peer Counselors, and General Public (non-healthcare providers). |
||
| $160 | FULL SEMINAR | Weds, Thurs, & Fri |
| $95 | 1 Day ONLY | Thursday OR Friday |
| $30 | Wednesday ONLY | |
| LATE FEE | ||
| $50 | Applied to ALL registrations after March 1, 2010 | |
Online Registration
Registrations after April 1, are subject to availability of food.
Download and Print your syllabus here.
The thirteenth annual “Breastfeeding: The Gold Standard” conference
is an opportunity to learn the latest evidence-based practices in the field of lactation.
This outstanding conference will be held at the Hampton Inn & Suites,
Convention Center Blvd, New Orleans, Louisiana and provides two and one half days of
excellent presentations. Our featured speakers this year include:
Linda Smith, IBCLC, of Bright Future Lactation Resource Center Ltd,
Theresa L. Dise, MD of Tulane University School of Medicine, and
Rebecca Saenz, MD, IBCLC, FABM, director of the Mississippi Breastfeeding Medicine Clinic.
Don't forget to reserve your room at the hotel!
The room block is open...
Online booking will be available soon for your convenience.
Download a Save the Date Card!
Syllabus Options: A copy of the syllabus on CD will be provided to each registered attendee.
Print copies are available at cost on the registration form.
A limited number of print copies will be available in the conference bookstore.
CLICK HERE to print your own copy. (Coming Soon!)
Menus:
Breakfast:
For those staying at the Hampton Inn & Suites,
a hot breakfast is provided.
Those not staying with us at the Hampton
may mark the appropriate breakfast options
on their registration form and
a ticket
for the breakfast buffet will be provided.
Thursday Luncheon:
Pecan Crusted Chicken Breast
with lemon Beurre Blanc,
or
Fried Catfish,
or
Vegetarian
with:
House Salad with Citrus Vinaigrette,
Dutchess Potatoes and Seasonal Vegetables,
Dinner Rolls
Iced Tea
Shrimp and Andouille Sausage Linguini
with Parsely & Green Onions in a Savory Roux,
or
Pecan Crusted Chicken Salad
(Romaine Lettuce, Tomatoes,
Onions and Cheddar Cheese
with
Creole Honey Mustard dressing),
or
Vegetarian
with:
Mixed Greens with Avacado and
Toasted Balsamic Vinaigrette,
Dinner Rolls
Iced Tea
 |
 |
 |
Dinner Cruise on the Creole Queen
|
Dinner in the Hotel(Extra $45 /person) |
Dinner on
|
Enjoy the Captain's narration as you cruise down the Mighty Mississippi River past the historic French Quarter and through one of the world's busiest ports.
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This special catered meal for our group only will be provided for a minimum of 10 people.
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Enjoy the sites, sounds and flavors of New Orleans on your own or in small groups.
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Please print and complete a Registration Form before entering your online registration!
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